Savera Naturals
Tapioca Flour
Tapioca Flour
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Description
Tapioca flour is coming from Savera naturals, which are naturally grown and processed without any artificial colours & chemical preservatives. Tapioca is a starch that derives from the cassava root. Naturally gluten free, tapioca flour can serve as a wheat substitute in a variety of gluten-free recipes. Because it is tasteless and odorless, it can be added to a recipe without changing the flavor. Used as a thickener for soups, sauces and puddings.
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Chemical free farming. Orders will be sent to the farmer to harvest, we don't store. Visit farms
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Easy return policy. Not satisfied with the quality? Raise returns
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Have doubts? Speak with our Agronomists
