Rajamudi Rice

 

Rajamudi Rice is sourced from Sarjapura Curries, where it is cultivated naturally, without bio-fertilizers. Cultivated primarily in Kerala, India, Rajamudi Rice is renowned for its distinctive flavor, aroma, and texture. With a short, thick grain, this rice has a naturally reddish-brown hue. Ideal for dishes such as biryanis and pulao, Rajamudi Rice is also a nutrient-rich source of antioxidants and can provide numerous health benefits.