Fresh Handcrafted Mozzarella Cheese from Organic Gir Milk This fresh Mozzarella cheese made from organic Gir milk is handcrafted using the traditional Italian slow cheesemaking method. Enjoy this Mozz with Pizza, Pasta, Sandwich or just eat it plain after light sauté. We recommend keeping this refrigerated as soon as you receive the package and use it within one week for best taste. Weight may vary by +/- 10 grams. It's a perfect addition to any meal, delivering a nutty, rich flavor and a soft, creamy texture.